Cobble Hill Restaurant Menu (Update 2025)
Cobble Hill Restaurant offers an exquisite culinary experience that beautifully melds wine bar elegance with New American cuisine. This charming venue, located in Cedar Rapids, IA, focuses on farm-to-table ingredients, featuring a menu that evolves with seasonal offerings. As you enter, you're greeted by a warm ambiance highlighted by chic decor and a friendly staff eager to provide top-notch service.
Menu highlights include:
- Seasonal specials like the butternut squash soup, rich with spices.
- Delectable entrees such as the Pork and Arctic Char, each cooked to perfection.
- Luscious desserts, including a must-try Black Forest Cake.
With a well-curated cocktail and wine list, Cobble Hill is perfect for a night out, special celebrations, or simply indulging in remarkable dishes. A must-visit for any food lover!
Main
Chocolate Cherry
Devils food cake, milk chocolate mousse, cherry sorbet, Angostura bitters
Blood Orange Olive Oil
Olive oil cake, blood orange mousse, blood orange, almond tuile, first press olive oil
ParisBrest
French choux pastry, hazelnut cream, toasted hazelnuts
Brown Butter Panna Cotta
Apple cider jam, granola, honey crisp apple
Sorbet Gelato
Ask your server about todays selection
Drip Homers House Blend
Multiple origins black cherry, toasted almond, toffee
Decaf
Colombia molasses, butterscotch, mandarin orange
French Press
Ethiopia Natural strawberry, juniper, honeysuckle
CoffeeTea
Frontier Loose Leaf Teas Organic Selections
German Chamomile
Sencha
English Breakfast
Peppermint
Lemon Balm
PortTawny 10 Year, Fereirra, Portugal
Barolo Chinato, Cocchi, Italy 1891
Madeira 5 Year, Broadbent Reserve
Mead, Viking Blod, Nordic Honey Wine
Sauternes, Chateau Haut Mayne, France 2013
HouseMade IowaIsh Cream
Try it with coffee!